starchy

英 [ˈstɑːtʃi]

美 [ˈstɑːrtʃi]

adj.  富含淀粉的; 拘束的; 古板的; 拘泥的

GREIELTS

BNC.33244 / COCA.22229

牛津词典

adj.

• 富含淀粉的
  containing a lot of starch
• 拘束的；古板的；拘泥的
  very formal; not friendly or relaxed

柯林斯词典

• ADJ-GRADED 淀粉含量高的
  Starchyfoods contain a lot of starch.
  1. ...starchy and sticky glutinous rices.
     含大量淀粉、黏性大的糯米

英英释义

adj

• rigidly formal
  1. a starchy manner
  2. the letter was stiff and formal
  3. his prose has a buckram quality
  Synonym:stiffbuckram
• consisting of or containing starch
  1. starchy foods

双语例句

• Malnutrition, so often caused by sheer poverty, can be ameliorated with nutritious easy-to-grow vegetables to augment the starchy local diet.
  常常由极端贫穷造成的营养不良可以通过在当地多淀粉的膳食中增加富有营养、易于种植的蔬菜予以改善。
• Unlike the sweet corn of North America, Shandong corn is chewy and starchy, often with a grassy aroma.
  不同的是甜玉米的北美，山东玉米咬嚼和淀粉，往往草地的香味。
• A starchy manner; the letter was stiff and formal; his prose has a buckram quality.
  拘泥的举止；这封信写得呆板、正式；他的散文有种古板的特点。
• A heavy filling and often starchy food.
  难消化的带馅食物，通常含淀粉。
• In contrast, before cereals and other starchy materials can be used as substrates for the production of alcohol, their complex carbohydrates must be hydrolyzed.
  相比之下，用谷物和其它的淀粉物质生产酒精之前，必须将它们所含的复杂的碳水化合物水解。
• Tropical perennial herbs with usually starchy rhizomes.
  热带多年草本科具有通常的根块茎含淀粉。
• Starching treatment helps cooking materials keep their water content and make dishes taste tender and starchy.
  烹饪原料经过上浆加工，能保持水分，使烹制的菜肴质感滑嫩。
• Grass whose starchy grains are used as food: wheat; rice; rye; oats; maize; buckwheat; millet.
  淀粉谷粒用作食物的草；小麦；水稻；黑麦；燕麦；玉米；荞麦；小米。
• Cassava is a starch crop of which the product harvested is the root tubers. tropical perennial herbs with usually starchy rhizomes.
  木薯是淀粉作物，收获的产品主要是块根。热带多年草本科具有通常的根块茎含淀粉。
• The starchy endosperm of wheat underwent programmed cell death ( PCD) during its development.
  小麦淀粉胚乳在发育过程中经历程序性细胞死亡（PCD）。